04-AGRIC-A1 Applied Plant, Animal or Human Physiology
04-AGRIC-A2 Soil Physics and Mechanics
04-Agric-A5 Principles of Instrumentation
04-AGRIC-A6 Physical Properties of Biological Materials and Food Products
04-AGRIC-A7 Chemistry and Microbiology of Foods
04-AGRIC-B1 Systems Engineering and Materials Handling
04-AGRIC-B2 Structural Design for Agricultural, Biosystems and Food Industries
04-AGRIC-B3 Machine Design for Agricultural, Biosystems, and Food Industries
04-AGRIC-B5 Power Units for Agricultural, Biosystems, and Food Industries
04-AGRIC-B6 Irrigation, Drainage, and Erosion Control
04-AGRIC-B7 Principles of Hydrology
04-AGRIC-B8 Food Processing Part 1
04-AGRIC-B9 Food Processing Part 2