04-AGRIC-A1 Applied Plant, Animal or Human Physiology 04-AGRIC-A2 Soil Physics and Mechanics 04-AGRIC-A3 Heat Engineering 04-AGRIC-A4 Fluid Flow 04-Agric-A5 Principles of Instrumentation 04-AGRIC-A6 Physical Properties of Biological Materials and Food Products 04-AGRIC-A7 Chemistry and Microbiology of Foods